Sun

23

Dec

2012

Classic Sibillini Christmas dish makes it to Sydney!!

A cappelletto or little hat!
A cappelletto or little hat!

 

I have it on good authority from a young Italian friend that Cappelletti in brodo di cappone is going to be on the menu at her friend's house in Sydney this Christmas. His mother came to visit from Italy with the mother of his friend and last Thursday (very muggy & hot!), the two mothers spent the day making the little pasta hats and stuffing them with mince. Now that is motherly devotion!!

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